CAB CAFE - 2025-08-08

Pass

Facility Information

Site Address
1898 Principale Street
Chute À Blondeau, Ontario, K0B 1B0
Community
Chûte à Blondeau
Facility Type
Restaurant

Inspection Detail

Date
2025-08-08
Inspection Type
Required

Inspection Results

Result Compliance
Food is held at 4°C (40°F) or less or 60°C (140°F) or higher
  • Keep potentially hazardous foods at an internal temperature of 4°C (40°F) or less
  • Potentially hazardous food must not reach an internal temperature above 4°C (40°F) or below 60°C (140°F) for more than two hours
Not In Compliance
Proper use and storage of clean utensils (including single service utensils)
  • Store utensils in manner preventing contamination
Not In Compliance

Actions Taken

  • Inspection Report Provided
  • Photos Taken for File
  • Product Seized & Destroyed
  • Satisfactory - Corrected during inspection
  • Verbal Consultation
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